To make a delicious Turkey Salad with Oregano, follow these simple steps:
Ingredients:
- 2 cups cooked turkey, shredded
- 1/2 red onion, thinly sliced
- 1 cucumber, diced
- 1 bell pepper, diced
- 1/4 cup chopped fresh oregano
- 1/4 cup olive oil
- 2 tablespoons red wine vinegar
- Salt and pepper to taste
Instructions:
- In a large mixing bowl, combine the turkey, red onion, cucumber, bell pepper, and oregano.
- In a separate small bowl, whisk together the olive oil, red wine vinegar, salt, and pepper.
- Pour the dressing over the turkey mixture and toss to combine.
- Check for seasoning and adjust as needed.
- Chill the salad in the refrigerator for at least 30 minutes before serving.
- Enjoy your refreshing Turkey Salad with Oregano!