Carrot Tart with Honey Recipe
Ingredients:
- 1 1/2 cups of grated carrots
- 1/2 cup of honey
- 1/4 cup of melted butter
- 1/2 cup of brown sugar
- 1 teaspoon of cinnamon
- 1 pre-made pie crust
Instructions:
- Preheat the oven to 350°F.
- In a mixing bowl, combine the grated carrots, honey, melted butter, brown sugar, and cinnamon.
- Place the pre-made pie crust in a tart pan and press it firmly against the sides.
- Pour the carrot mixture into the tart crust and spread it out evenly.
- Bake in the preheated oven for 25-30 minutes, or until the crust is golden brown and the filling is set.
- Let the tart cool before serving. Drizzle with extra honey if desired.