Classic Meatloaf

Ingredients:

• 1 lb ground beef
• 1/2 cup breadcrumbs
• 1/4 cup ketchup
• 1/4 cup milk
• 1 egg
• 1 small onion, diced
• 1 clove garlic, minced
• 1 tsp salt
• 1/2 tsp pepper

Instructions:

1. Preheat oven to 350°F.
2. In a large mixing bowl, combine ground beef, breadcrumbs, ketchup, milk, egg, onion, garlic, salt, and pepper. Mix well.
3. Grease a loaf pan and shape the meat mixture into a loaf shape, placing it in the pan.
4. Bake in the preheated oven for 1 hour, or until the meatloaf reaches an internal temperature of 160°F.
5. Let the meatloaf rest for 10 minutes before slicing and serving.