Beef Hash with Paprika

Ingredients:

• 1 lb cooked beef, shredded
• 2 potatoes, diced
• 1 onion, diced
• 2 cloves garlic, minced
• 1 tsp paprika
• Salt and pepper to taste
• 2 tbsp olive oil

Instructions:

1. Heat olive oil in a skillet over medium heat.
2. Add diced potatoes and cook until golden brown, about 10 minutes.
3. Add onions and garlic and cook until softened, about 5 minutes.
4. Stir in shredded beef, paprika, salt, and pepper.
5. Cook for an additional 5 minutes, stirring occasionally.
6. Serve hot and enjoy!