Broccoli Pasta with Paprika

Broccoli Pasta with Paprika Recipe

Ingredients:

• 1 pound of pasta
• 2 cups of broccoli florets
• 2 teaspoons of olive oil
• 1 teaspoon of paprika
• Salt and pepper to taste

Instructions:

1. Boil the pasta according to package instructions. Drain and set aside.
2. Heat olive oil in a pan over medium heat.
3. Add broccoli florets to the pan and sauté until tender, about 5 minutes.
4. Sprinkle paprika over the broccoli and stir to combine.
5. Add the cooked pasta to the pan and toss to coat with the broccoli and paprika mixture.
6. Season with salt and pepper to taste.
7. Serve hot and enjoy!