Roast Beef

Ingredients:

• 2 lbs of beef roast
• 2 tbsp of olive oil
• 1 tsp of salt
• 1 tsp of pepper
• 1 tsp of garlic powder
• 1 tsp of onion powder

Instructions:

1. Preheat your oven to 375°F.
2. Rub the olive oil all over the beef roast to coat the outside.
3. In a small bowl, mix together the salt, pepper, garlic powder, and onion powder.
4. Season the beef roast with the spice mixture, making sure to cover all sides.
5. Place the seasoned beef roast on a roasting pan and cook in the preheated oven for about 1 hour, or until the internal temperature reaches 145°F for medium rare.
6. Let the roast beef rest for about 10 minutes before slicing and serving.