Garlic Butter Shrimp

Garlic Butter Shrimp Recipe

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 4 tbsp unsalted butter
• 4 cloves garlic, minced
• 1 tsp paprika
• Salt and pepper to taste
• Fresh parsley, chopped for garnish

Instructions:

1. In a large skillet, melt butter over medium heat.
2. Add minced garlic and cook until fragrant, about 1 minute.
3. Season shrimp with paprika, salt, and pepper, then add to the skillet.
4. Cook shrimp for 2-3 minutes per side, or until pink and cooked through.
5. Remove skillet from heat and garnish with chopped parsley.
6. Serve hot over rice or pasta.