Zucchini Roast with Chili Flakes

Ingredients:

• 2 medium zucchinis, sliced
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon chili flakes

Instructions:

1. Preheat the oven to 400°F (200°C).
2. Place the sliced zucchinis on a baking sheet.
3. Drizzle with olive oil and sprinkle with salt, black pepper, and chili flakes.
4. Toss the zucchinis to coat them evenly with the seasonings.
5. Roast in the preheated oven for 20-25 minutes, or until the zucchinis are tender and slightly browned.
6. Remove from the oven and serve hot as a side dish or a tasty snack.