Layered no-bake dessert with a creamy filling and chocolate topping.
Month: January 2025
Tourtière (Beef)
Traditional French-Canadian meat pie made with beef.
Maple Glazed Salmon
Salmon fillets glazed with Canadian maple syrup.
Butter Tarts
Traditional Canadian dessert with a flaky pastry and sweet filling.
Poutine
Classic Canadian dish of fries topped with cheese curds and gravy.
Fish and Chips
Crispy fried fish served with golden fries.
Fried Chicken
Crispy and juicy southern-style fried chicken.
Pumpkin Pie
A sweet pie with spiced pumpkin filling.
Pad Thai
Classic Thai noodle dish with tangy sauce.
Shepherd’s Pie
A comforting pie with mashed potatoes and meat filling.